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BAKERY & PASTISSERIE


When passing this section, you cannot help but notice the unmistakable aroma of homemade baking -all of which are made with a personal touch and varying flavours.  Note the fruit tarts -a real luwury, full of colour, vitamins, refreshing -and an ideal summer dessert.  Choose from banana, kiwi, cherry, apricot, apple, orange...  We also have our German patisserie, cakes made with fruit sponge -prunes, cherry, apple, chocolate, poppy, cheese...very tasty!  We offer too cakes without gluten, rolls & buns, burger rolls...Always trying to provide our customers with the product you require.  And we cannot forget to mention our special German bread...Finlandia, Espelta, Campeonato, Black Forest, Malt & Cereal, Cereal & Centeno, Beer Yeast...  And for the most discerning, we have Mother Bread -the basic flour and water fermented dough -just as our ancestors used to bake!

 

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HOURS

  • Opening hours in Moraira, Edificio Ribeiro, (c/Les Vinyes)
    Monday – Saturday 08:30 – 20:30 h
    Sunday 09.00 – 14:00 h 

     

  • Opening hours Moraira-Teulada, Centro Comercial Barclays (carretera Moraira-Teulada, 0,5 km): Monday to Saturday from 08:30 to 20:30 h. Sunday CLOSED

     

     

     

  • Opening hours Benissa (Ctra. Moraira-Calpe, km 3): Monday to Saturday from 08:30 to 20.00 h. Sunday CLOSED

  • Opening hours Benitachell (Cumbre del Sol): Monday to Saturday from 09:00 to 19:00 h. 

     

     

NEWS

GIRABEBE TASTING
On the 21st and 22nd, Girabebe invites us to taste their new Reynolds Brothers liquors / creams. of Choco Tequila, Choco Mint, Cho...

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PEPE LA SAL CON EL DEPORTE
Pepe la Sal collaborates as every year with the XVII Cursa Sant Silvestre celebrated on December 30 in Benissa. Not to be missed. ...

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